RAVA / SOOJI UPMA

                                                                   RAVA / SOOJI UPMA 
Rava / semolina Upma one of the easiest recipe in Indian breakfast recipe. I don't like Upma much, but when I have less time ⏰to prepare breakfast or had no plan in previous day, most of the times i prefer Rava Upma . This Rava Upma recipe dedicated to all Upma lover's ☺ .


Recipe Cuisine : Indian l Recipe Category : Breakfast 
Prep time : 15 mins l Cook time : 15 mins l Serves : 2

Ingredients :
Rava / Sooji                      1 cup
Water                                  2& 1/4 cup *
Oil                                        2 tsp
Green chilly                       3  chopped
Onion                                  1 sliced
Tomato                               1 chopped
Coriander leaves                2-3 spring                            
Ground nut                           2 tsp
Salt                                       As required 
Sugar                                   1/4 tsp 

To Temper :
Oil                                        1 tsp
Mustard seeds                  3/ 4 tsp
Jeera                                   1/2 tsp
Urad dal                              1 tsp
Channel dal                        1 tsp
Curry leaves                       1 spring

Method :
  1. Heat a kadai and add oil fry Rava in a medium flame until a roasted smell of rava comes out. Don't let it to be brown and keep aside.                                                                         
  2. In a kadai , use same or an add items given under 'to temper'   & add ground nuts , chopped green  chillies , sliced onions , chopped tomatoes fry wel

3.Add rava / Sooji and mix well.

4.Add hot water , Salt As per your taste. Let it for boil a few minutes.

5.Once it done add chopped Coriander leaves and a pinch of sugar & mix properly.

Tips :-
  • You can add a little bit of Grated coconut to richness of Upma.
  • Tomato and Sugar optional. 
  • You can change water  quantity as per your Upma consistency. 
  • In 3rd step you can add water & salt first ,after boiling water add rava .
  • Serve with chutney pudi , papad, pickle. 


      

4 comments:

  1. Hey darling, prepared well
    Nice to see improvements in cooking

    ReplyDelete
    Replies
    1. ho.......all new experiments on you only knw.....i knw bava...so swt..........

      Delete
  2. great husband, .....gorgeous wife......superb......

    ReplyDelete

 
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